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Food trucks, Mall Kiosks, Popup Restaurants, Cafeterias
and More..
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Offering a wide range of services to get you started on your food business journey
Business
Analysis
Business Model Canvas
Value Propositions
Food Concept
Menu and Pricing
Concept Presentation
Market
Delivery Market Overview
Market Segmentation
Competitive Analysis
SWOT Analysis
Competitive Advantage
Marketing & Sales Strategy
Positioning
Pricing Strategy
Advertising Plan
Marketing Goals & KPIs
Timeline & Budget
Human Resource Planning
Employment Plan
Chefs and Waiters
Salaries and Fees
Administrative Costs
Technical & Operational Study
Furniture, Fixtures and Equipment
Location Shortlisting
Location Requirements
Delivery, Parking, Access
Financial
Projections
Startup Costs
Sales Forecasting
Operational Costs
Cash Requirements
Breakeven Analysis
Investment Metrics
We Help You Develop Your New Business Concept, Study The Market, Find You The Right Suppliers And Study The Feasibility Of Your Project
Hanya S, MBA
Strategic Business Consultant
Mostafa N.
Research Analyst
Jaliya S.
Business Development
Sheeraz F, MSc
Real Estate & Investment Banking
Shabeeh A.
Market Research Consultant
